Stick a Fork in Me, I’m Done!

Yep, it was a fabulously filling and fulfilling week of South Beach Wine & Food Festival festivities. Fun times were had by all. Our cups runneth over with beer, bubbly, Bordeaux, and bernaise. And now we count down the days until next year's dates of decadence, Feb 24-27, 2011, when the Festival celebrates its 10th anniversary. We have no doubt that Founder Lee Schrager will spare no expense, pull out all the stops, and we wouldn't miss it for the world. See you next year!

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